Given the fact that new scientific evidence seems to cast doubt even on the lifting of the gelatine ban, given the Crisis in Carcase Storage, given the uncertainties of the slaughter programme - which are compounded by the scandalous way that the work has been allocated to slaughterhouses - and given the disagreements of many people in the industry about levels of compensation, how can the Minister be confident that his Government can deliver a lifting of the ban on exports of British beef inside a time scale that will avoid a total catastrophe for the British beef industry?